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Study of the mineral content of domesticated reindeer lungs and tongue
Abstract. The results of the research work concerning study of mineral content in domesticated reindeer by-products (lungs and tongue) have been presented. The comparative characteristic of mineral content relative to beef and pork by-product has been performed
Keywords: domesticated reindeer, meat by-products, lungs, tongue, mineral content
Printed reference: Benzik I. N., Turshuk E. G. Study of the mineral content of domesticated reindeer lungs and tongue // Vestnik of MSTU. 2015. V. 18, No 1. P. 66-68.
Electronic reference: Benzik I. N., Turshuk E. G. Study of the mineral content of domesticated reindeer lungs and tongue // Vestnik of MSTU. 2015. V. 18, No 1. P. 66-68. URL: https://vestnik.mauniver.ru/v18_1_n60/66_68_benzik.pdf.
